suszee Recipe Reviews (Pg. 1) - (15603442)

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Hearty Ham Casserole

Reviewed: Mar. 3, 2014
Really delicious! It was easy, too!
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Easy Taco Casserole

Reviewed: Mar. 26, 2013
I have made this and liked it! I used the sour cream like others suggested. I am making it tonight and will use 1/2 sour cream and 1/2 mayo since I was almost out of sour cream! I also used guacamole chips and put green chili(canned) on top of mixture before adding ground beef.
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Janet's Chicken Casserole

Reviewed: Oct. 20, 2012
I tried this recipe and I put it together like Zuleika75, I used less, as I was making it for 2. I used 1 can of cream of chicken soup,and I also put in 2/3 cup of the sour cream and 1/4 c of ranch dressing, as someone else suggested, rather than the mayo. I didn't think I needed the extra butter with the stuffing. I put the broth (about 2/3 c)in the stuffing mix before I added it like Zuleika75 did to the chicken, soup mixture, peas, carrots and mushrooms (canned) on the bottom. I had the broth from cooking the 1 lb.of breasts in water for about 45 or so minutes. We liked it.
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