DMitchell Recipe Reviews (Pg. 1) - Allrecipes.com (15602689)

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DMitchell

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Dad's Breakfast Pizza

Reviewed: Jun. 16, 2013
easy prep and taste was AWESOME... was going to make gravy or sauce of some kind but didn't want to on the first try and i don't think it needs any to be honest!!
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Apricot-Glazed Pork Chops

Reviewed: Feb. 10, 2013
Awesomeness...my 3 year old ate this like crazy!! made with lemon asparagus risotto great combo!!
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Turkey and Quinoa Meatloaf

Reviewed: Feb. 4, 2013
wow is all i can say!!! the whole family loved it!! needs extra sauce , thats it really!
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Italian Sausage Appetizer Bread

Reviewed: Dec. 31, 2012
easy and delicious i also omitted the poppy seeds (only because i didn't have any ) everyone that has tried it so far has loved it!! tonight i am trying a different spin, buffalo chicken...wish me luck!! not only a great recipe, but a great base for experimenting!!
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Chili Rubbed Pork Tenderloin With Apricot Ginger Glaze

Reviewed: Nov. 15, 2012
my husband loved, but i wasn't super impressed, it was ok, but i thought with all the reviews that it would have some heat, but it was mostly a really smoking taste...will try again. maybe just add more hot sauce.
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Gourmet Mushroom Risotto

Reviewed: Nov. 15, 2012
i followed the recipe exactly and it was amazing!! i can't wait to try it with things other than mushrooms... so that my husband will eat it :)
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Awesome Banana Pancakes

Reviewed: Oct. 28, 2012
i thought the flavor was great, i used the "most helpful positive review" tweeks, and it made really good crepes....not really pancakes though...but put some homemade gingerbread whipped cream in here and you've got yourself an awesome breakfast/brunch
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3-Cheese Eggplant Lasagna

Reviewed: Oct. 21, 2012
excellent!!! my whole family loved it!!! didn't change a thing and was awesome!!
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Pesto Pasta with Chicken

Reviewed: Oct. 21, 2012
it was ok, but needed some extras like onion and more sauce...oill lemon butter...so on...ok for a quick meal though.
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Delicious Ham and Potato Soup

Reviewed: Oct. 16, 2012
love this recipe... i cheated a little bit by starting the veggies in a skillet and getting them started with just little olive oil and i added 2 cloves of garlic (because i use it in everything). was simple and delicious and my husband said this recipe is a keeper!
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