HAPPY_HIPPIE Profile - Allrecipes.com (1560262)

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Living In: Spring Valley, California, USA
Member Since: Jun. 2003
Cooking Level: Intermediate
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Recipe Reviews 10 reviews
Chilaquiles III
What a great recipe for shaking up the breakfast routine in our home. This was very good. That it was quick and easy to prepare with ingredients I always have on hand made it very appealing. My changes included reducing the chile peppers to just one because I was feeding teens, but they suggested amping it up a bit so I'll use 2 next time. I also added pico di gallo at the end to add additional moisture to the dish because this is how we remembered it being served in restaurants. Thank you VCMARTINEZ for sharing your wonderful recipe that made for a very yummy breakfast and will be made again and again in our home.

0 users found this review helpful
Reviewed On: Sep. 8, 2012
Easy White Chili
Wonderful chili served with condiments: chopped onion, cilantro, dried red pepper flakes, and the cheese listed in the recipe. I prepared this as written with one exception; I used only 1/2 tsp. of the cayenne pepper so it wouldn't be overly spicy. Served this meal with a sweet cornbread, which rounded out the meal perfectly. This makes a big pot of chili making this cook a happy camper. Thanks for sharing Nancy.

5 users found this review helpful
Reviewed On: Nov. 2, 2011
Grilled Cheese Sandwich
This has been a favorite in our house for years and this is the easiest and best method of preparing these cheesy sandwiches. Often, I will use a processed cheese such as Velveeta instead of the cheddar cheese because it melts so beautifully.

7 users found this review helpful
Reviewed On: May 28, 2011
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Cooking Level: Expert
About me: Well, I'm from Baton Rouge, LA.........go… MORE

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