DELPHI2BI Recipe Reviews (Pg. 1) - (1560163)

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Irish Egg Drop Soup

Reviewed: Oct. 24, 2010
i added 2 more potatoes, 3 more eggs, 3 cloves of garlic a tablespoon of soy sauce, replace the large onion for 3 green onions, and 6 small chicken bouillon cubes ( you end up using 12 cups of water) for more of a chicken flavor, and 2 tabel spoons of rosted sesame seeds. Its going to be good and it should be enough to feed 3 for a couple days. Good food for when your under the weather. Also you need to stir the eggs in one direction only for long strands or you will get chunky eggs.
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Cajun Chicken Lasagna

Reviewed: Jul. 3, 2003
This was a w dinner indeed, I live in a room mate situation where I am the only one who knows how to cook, living in the situation I have a roommate who is a to most anything under the sun, and the two things in this were the Onions and the Bell peppers. In substitute I added a bit more g and I added some red pepper and l salt. Even with out the Onions (the most I to me) and bell peppers this dish came out v well done, next time though I would not used cooked pasta but add more sauce to the bottom of my pan before placing the pasta in as well as I all the layers. I will d make this again for my funny group of kid's to me all being my kids because its all their f time away from h and I am now there adopted dad. Thanks to this web site I keep every one on their toe's with what's for dinner.
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