LILYKATE Recipe Reviews (Pg. 1) - Allrecipes.com (1559854)

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Easy Cheese Ball II

Reviewed: Dec. 18, 2009
Outstanding! So better tasting than a store bought one plus so easy to make.
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2 users found this review helpful

Tuna Noodle Casserole III

Reviewed: Dec. 14, 2009
This was amazing - I could have eaten the whole pan. I followed the suggestion to add the sour cream, milk, cayenne pepper, seasoning salt and used cream of chicken soup.
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1 user found this review helpful

Paprika Chicken with Sour Cream Gravy

Reviewed: Dec. 7, 2009
This is a family favorite. I prepare the sauce separately and serve it on the side over egg noodles.
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1 user found this review helpful

Cocktail Wieners II

Reviewed: Dec. 7, 2009
Everyone loved the sauce. The only change I made was using the little weenies instead of little smokies due to personal preference.
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1 user found this review helpful

Dill Dip III

Reviewed: Dec. 7, 2009
I made it following the directions and it was way too salty - even after letting it sit for 2 days. Once I added a lot more sour cream and mayo it was heavenly and addicting! Will most definitely be making it again but with much less seasoning salt.
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1 user found this review helpful

Mom's Best Peanut Brittle

Reviewed: Nov. 23, 2009
This was amazing! I added a teaspoon of vanilla as suggested by other reviewers. This is the first time I have ever made peanut brittle but it certainly won't be the last.
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2 users found this review helpful

Fast Chicken Soup Base

Reviewed: Nov. 15, 2009
This made a really great broth and was quite easy to make. The only change I made was only putting 1/2 teaspoon of thyme because we aren't that crazy about it. I will most definitely make this again.
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1 user found this review helpful

Chicken Tortellini Soup With Zucchini and Tomatoes

Reviewed: Nov. 15, 2009
My family really loved this soup. I followed the Fast Chicken Soup Base recipe to make the broth. The only change I would make next time is to double the amount of tortellini because they were really popular with my children.
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4 users found this review helpful

Marzipan Candy

Reviewed: Nov. 14, 2009
I can't believe how easy this was. I made marzipan pumpkins and apples to decorate a cake. Everyone was so impressed and the marzipan was delicious!
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10 users found this review helpful

Colored Sugar

Reviewed: Nov. 12, 2009
I used the previous reviewers advice to add the gel to water to get more vibrant colors. It worked perfectly.
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2 users found this review helpful

Pumpkin Fluff Dip

Reviewed: Nov. 4, 2009
So easy to make and so delicious! I served it with cinnamon graham crackers as suggested. I think it would also be wonderful with sliced apples. The whole family loved it!
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0 users found this review helpful

Sugar Cookie Icing

Reviewed: Nov. 1, 2009
Absolutely perfect icing. Very easy to decorate with and looks so professional.
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Creamy Chicken and Wild Rice Soup

Reviewed: Nov. 1, 2009
My family of 6 loved this soup. I did add 1/2 cup each of sauteed diced carrots, celery and onions. Also used 1 cup heavy cream and 1 cup 2% milk instead of 2 cups of heavy cream. Reheats well with the addition of a bit of milk to thin.
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Creamed Chipped Beef On Toast

Reviewed: Nov. 1, 2009
I followed the directions exactly as written and it turned out absolutely delicious. My four year old son loved it and even asked for more. To me that makes the recipe a complete success!
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1 user found this review helpful

Baked Apricot Chicken

Reviewed: Oct. 26, 2009
I used boneless chicken breasts but otherwise followed the recipe. The family liked it but it wasn't a huge hit. The sauce was a bit too sweet for our liking.
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Creamy Peanut Butter Fudge

Reviewed: Mar. 9, 2006
This is the first fudge I had ever attempted to make and it came out perfect.
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0 users found this review helpful

 
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