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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Ginger Glazed Mahi Mahi

Reviewed: Jan. 26, 2006
Awesome, so yummy and just the right amount of sweet! I can't seem to do it so it won't get black though...any thoughts?
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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.

Amelia's Slow Cooker Brunswick Stew

Reviewed: Aug. 29, 2005
This was really good, DH loved it. I used pulled pork instead of the ribs as I had it leftover in the fridge. A little too salty for me (maybe cut back on the A1 next time). I served it over biscuits..
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14 users found this review helpful

 

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