MelanieOz Recipe Reviews (Pg. 1) - Allrecipes.com (1559301)

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MelanieOz

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World's Best Lasagna

Reviewed: Feb. 18, 2009
I was really looking forward to trying this recipe. Had company over and found that although the sauce was awesome, that we all agreed it should have had more ricotta cheese in it, I had even done as others suggested, made it ahead and left it in the refrigerator overnight. Sorry this was not the big HIT I had hoped it would be.
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Tasty Tender Pork Tenderloin

Reviewed: Feb. 12, 2009
My family LOVED this recipe! Next time I will double the recipe since my Tenderloin seemed to shrink while it was cooking.
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Ham, Potato, and Cheese Soup

Reviewed: Feb. 12, 2009
I loved this recipe but my son complained he doesn't like Velveeta so next time I will try to find a different kind of cheese mixture to add.
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5 users found this review helpful

Quick and Easy Alfredo Sauce

Reviewed: Feb. 12, 2009
I really liked this recipe but it was such a heavy sauce I believe the next time I will try the low fat cream version.
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Caramel Apple Pork Chops

Reviewed: Feb. 12, 2009
I rate this 5 stars because the left overs that we reheated the next day were even better than the first night! When I make this again I will definetly marinate the meat and like others suggested I will thicken the sauce with cornstarch, because it was pretty thin.
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Party Pinwheels

Reviewed: Jan. 17, 2009
I have made these several times, they are always a big hit. Sometimes I add thinly sliced smoked ham. They are alot better than the ones you can buy in the store!
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1 user found this review helpful

Basic Baked Spaghetti

Reviewed: Jan. 17, 2009
I really liked how easy this recipe was. But I did not use the hamburger meat. I mixed the spaghetti and sauce together as instructed, sprinkled parmesan cheesse over it and added 4 breaded Veal Patties on top. It was really good. But when I make it again I will add mozzarella cheese and a 24oz. jar of spaghetti sauce instead.
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Chili I

Reviewed: Dec. 7, 2004
I made this recipe for the first time and it was really wonderful in flavor, I did not add peppers but I should have. When I make this recipe again, I will add more meat and probably 2 cans of beans, my family loved it but they thought it was a bit soupy and would have preferred it to be thicker. I am not a chili eater and I have never made chili so this was an awesome find for me here in All Recipes my favorite recipe finder! Thank you BOB!
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Supreme Pork Chops

Reviewed: Feb. 8, 2004
I found this recipe in an old cook book I have but like another reviewer stated I found the ketchup to just sit on the top and paste over also the meat on the top never did look like it cooked through so I ended up overcooking it and it tasted like rubber, I will probably not make this recipe again.
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Pork Tenderloin with Creamy Herb Sauce

Reviewed: Jan. 31, 2004
This recipe was really good and easy to make I did not add the carrots becasue we were going to have mixed vegies on the side I have put this one in my recipe box
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Burgundy Pork Tenderloin

Reviewed: Jan. 31, 2004
I made this last night and it was fantastic! My husband went back for seconds and my teenager even commented how much he liked it! This recipe is a keeper Thanks
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Best Ever Cheesecake

Reviewed: Jan. 31, 2004
This was the first time I made any cake in a springform pan. This cheesecake had a nice smooth flavor but it was not the best I have ever had. I did love the shortdough crust better than the graham crust though. I shared it with a friend he said "The crust was off the hook! but the cheesecake was just alright"
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8 users found this review helpful

Best Beef Dip Ever

Reviewed: Nov. 17, 2003
The fact that this was easy to prepare appealed to me. But it was not done in the time frame given. I would prepare this recipe again but as stated by others the Rosemary is a bit overpowering I added 1 tsp. minced onion and omitted 1 of the bay leaves. Overall this recipe was a keeper.
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