STACERP Recipe Reviews (Pg. 1) - Allrecipes.com (1557728)

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Big Al's K.C. Bar-B-Q Sauce

Reviewed: Jun. 13, 2010
I had high hopes for this sauce but just thought it was 'okay'. I prefer Sweet Baby Ray's.
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1 user found this review helpful

Roasted Brussels Sprouts

Reviewed: Mar. 22, 2008
My family did not like these at all. A day later and my house still smells (to be expected, but a bad reminder of this dish).
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3 users found this review helpful

Taco Salad II

Reviewed: Nov. 3, 2005
We've been making this same recipe for years, except we use Thousand Island Dressing and ,of course, serve it immediately. Yummm
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7 users found this review helpful

Amazing Slow Cooker Orange Chicken

Reviewed: Oct. 10, 2005
Coating stayed in the pan, not on the chicken. Also, I wish I would have thickened the orange sauce before serving (it was a liquid consistancy.) I served it with rice.
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5 users found this review helpful

Green Potatoes

Reviewed: Apr. 7, 2005
My potatoes didn't turn green at all. The water was a tad green, but not the spuds. Since I was making these for St. Pat's Day, I added green food coloring while mashing.
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2 users found this review helpful

Yam Casserole

Reviewed: Mar. 28, 2005
My husband said there were only two things he didn't care for at our Easter dinner and this recipe was one of them (the other was my MIL's layered lettuce salad). No one seemed to care for this dish. It's very sweet and tastes more like pumpkin than yams, which would have been fine for Thanksgiving but not Easter. Sorry, looks like I'm the only one not rating this a five-star.
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2 users found this review helpful

Pumpkin Cheesecake Bars

Reviewed: Dec. 18, 2004
This was just okay, nothing special. Would be better with an actual cheesecake layer between the crust and pumpkin. This was taken to a potluck and no one asked for the recipe or raved about it like the other things I brought.
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0 users found this review helpful

Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Nov. 18, 2004
This is now my very favorite recipe! It's fairly easy to make, yet gourmet quality. I used bulk Italian sausage instead of links. I dream about this delish dish!!!
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1 user found this review helpful

Applesauce Bars

Reviewed: Nov. 18, 2004
My family loved this recipe! An easy to make, moist, yummy dessert.
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2 users found this review helpful

Summer Pineapple Fluff

Reviewed: Oct. 2, 2004
We didn't care for this. Bland flavor. I had a big bowl of this left after a potluck.
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9 users found this review helpful

Heartwarming Chili

Reviewed: Oct. 2, 2004
We loved this recipe! I kept it mild for the kids and they even liked it. Using sour cream really makes it creamy. Great recipe!
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0 users found this review helpful

Pizza Crust for Bread Machine

Reviewed: Oct. 2, 2004
This was a great recipe. For some reason the second time I made it, it wasn't as easy to work with as it was the first time around. Maybe it was the humidity or something. I just pat it out onto the stone and it stays put. Thanks for the recipe!
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2 users found this review helpful

Marshmallow Apple Pie

Reviewed: Oct. 2, 2004
This was very yummy. We couldn't wait for it to set up, so even with juice running everywhere it was still delish.
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2 users found this review helpful

Paula's Bread Sticks

Reviewed: Oct. 2, 2004
These were good. I did what a previous reviewer did and cut the bread into strips with a pizza cutter. Next time I will brush with butter and dust with parmesan cheese when they come out of the oven.
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1 user found this review helpful

Spinach and Strawberry Salad

Reviewed: Aug. 16, 2004
My husband took this to a potluck at work. I had three people email me for the recipe. Everyone loved it.
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0 users found this review helpful

Taste of Home's Creamy Coleslaw

Reviewed: Jul. 5, 2004
This recipe is bland and flat. Sorry, but I prefer bottled Kraft Cole Slaw Dressing over this.
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0 users found this review helpful

 
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