ANNZAH Recipe Reviews (Pg. 1) - (1557528)

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Fat-Free Vegetable Soup

Reviewed: Sep. 8, 2003
I used this recipe as the base for my first ever home-cooked vegetable soup, and was very pleased with the result. I used it as something of a cupboard cleanout, added leek, yellow bell pepper and I added a lot more flavouring - Tabasco, garlic salt, black pepper, chili sauce and some parsley. However, I thought this was a wonderful recipe that makes a lovely base to a soup where you can add a bit of everything.
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Spicy Fish Soup

Reviewed: Aug. 25, 2003
I had to vary the ingredients in this recipe slightly as I made it late a bank holiday evening where there's nothing more to resort to than what's already in the cupboards and fridge! I used yellow peppers instead of green, fromage frais instead of yoghurt and fish stock instead of chicken broth, but this is a very easy recipe and a very tasty and healthy dish!
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6 users found this review helpful

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