SNOW9300 Recipe Reviews (Pg. 1) - Allrecipes.com (1557093)

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Deviled Eggs

Reviewed: Dec. 24, 2011
Tried this recipe without adding any salt (due to previous reviews), 1/2 country style Dijon and 1/2 prepared mustard, and cider vinegar (all due to what i had on hand. I lightly spinkled with salt in the end but not enough to measure. VERY GOOD and VERY easy.
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Cream Cheese Pound Cake

Reviewed: Jun. 27, 2010
This cake was so good. Made a blueberry & strawberry trifle with it but nibbled on the plain cake while assembling. used 2 loaf pans and they came out perfect
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Irresistible Lemon Chiffon Pie

Reviewed: Jun. 13, 2009
Made this for my diabetic father in law (using a graham cracker crust made with splenda for baking). The amn doesn't eat much and every time I make this he has 2 pieces!
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Rhubarb Strawberry Crunch

Reviewed: May 23, 2009
This recipe is delicious. My family (including my mother in law) raved over it. My father in law is diabetic so I tried this recipe using splenda and it came out delicious also (a little less sweet than the original but still delicious). This is a keeper.
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Nov. 10, 2006
This is THE BEST soft cookies recipe ever. I have received nothing bit compliments. Thank your for this recipe
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Cheesy Potato Salad

Reviewed: Jul. 29, 2006
This is SO GOOD! I have never made potato salad before and was asked to make some for a party. I was thinking how sick of potato salad everyone must be by this time of the summer but this salad was different and everyone loved it. Wouldn't change a thing in the reicipe except to add "salt the water when cooking the potatoes". GREAT RECIPE!
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Green Grape Salad

Reviewed: Jun. 22, 2006
DELICIOUS!!!! I made this for a luncheon at work and everybody raved. Even a girl who does not like fruit tried it and loved it. This recipe is definitley a keeper!
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Angel Biscuits II

Reviewed: Dec. 13, 2005
NO MORE HOCKEY PUCKS!!!! I am the worst baker of breads. They always came out flat and hard. Itried this recipe and everyone raved. I ended up taking them to a bake sale at work and they were sold in 5 minutes. LOVE this recipe!
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