goflyaway Recipe Reviews (Pg. 1) - Allrecipes.com (1557010)

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Microwave Corn on the Cob

Reviewed: Nov. 25, 2010
Too much fuss. Just put corn in microwave (husk and all!!). Microwave 5 minutes for 1 corn, 6 min for 2. When done put on an oven mitt and peal back husk. This stays moist AND keeps the corn taste. KEEP IT BASIC!! Also good on a campfire like this.
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Szechwan Shrimp

Reviewed: Sep. 12, 2010
THIS IS A WINNER!! The only thing I did was double the sauce ingredients as I like a lot of sauce on my shrimp. Great recipe!
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Watermelon and Strawberry Lemonade

Reviewed: Jul. 8, 2010
I took the advise of others but did it a little different. I made a simply syrup with the water (only used about 3/4 cup water)with 1/2 c sugar-let cool. Blend the watermelon and strawberries with the syrup. Strained it. Then put back in blender. I added 2c sprite (you can use any clear soda) and gave it a little more blend. The bubbles made a great smoothie.
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Chicken Pot Pie IX

Reviewed: Nov. 15, 2009
For a less fattening and less carbs, just omit the pie crust completely and just microwave the chicken mixture till hot (definately cook as the recipe call for) You now have a chicken dinner that you can eat by itself or if you dont mind the carbs pour it on top of a baked potato. I never really liked crust so this recipe is sooooo easy.
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Best Lemonade Ever

Reviewed: Jan. 18, 2009
Excellent. I made for a brunch..I substitued some of the water for seltzer water (not club soda-it has a different taste)-substitute how much water for the seltzer whether you use by the can (about 2 cans) or by the bottle (1). It gives it a little fizz. Put in some strawberries if desired. If you dont use the whole thing thats ok the seltzer changes into the water. Great for potlucks or brunch.
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Wonton Soup

Reviewed: Aug. 11, 2008
This recipe is only a starter recipe. Make warwonton soup! Cook the wonton as noted in the recipe but instead of plain chicken broth add little bite size pieces of broccoli, lots of pea pods, any kind of mushroom, little bigger pieces of pork (cooked), a little red pepper, sliced water chestnuts,or any other veggie that you desire. Add these veggies or others about 3-5 mins before you put in the wontons. Cook till crisp/tender then add the wonton. Makes a much better soup!
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Chicken Fettuccini Alfredo

Reviewed: Aug. 15, 2006
Instead of chicken, I marinated in an Italian dressing a tender cut of beef over the spaghetti. This is like beef stroganoff now. I added 3/4cup more milk as it was too thick. It's definately a keeper!
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Good Old Fashioned Pancakes

Reviewed: Feb. 23, 2006
These are awesome pancakes! I did cut up a Granny Smith apply in little chunks and add them in with a little cinnamon. Fluffy Fluffy Fluffy.
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Barbecue Ribs

Reviewed: Aug. 12, 2005
For some reason I spaced out marinating the ribs so what I did was, I had 2 slabs of baby backs, took a Reynolds turkey bag, made the marinate exactly as offered, put the ribs and marinade in the bag, closed it up and baked at 350 for about 2 1/2 hours. Took them out and everyone DEVOURED them!!! I didnt even use the grill!
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4 users found this review helpful

 
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