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Pizza Dough III
SOO DELICIOUS! And simple! Made this with my two year old for lunch with just sauce, mozza and old cheddar cheese on it, he gobbled it up! Light and fluffy crust which was crispy on the bottom unlike other floppy crusts I've made. I followed the recipe exactly (2 tsp of yeast) with normal flour and it was a bit sticky but a quick dust of flour was all mine needed. DEFINITELY will make again! Yum!
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Reviewed On:
Feb. 21, 2012
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