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Home Made Farmer's Cheese

Reviewed: Feb. 20, 2012
Good basic farmer's cheese recipe. I stir in buttermilk prior to adding the lemon juice, that's the way I was taught. Haven't tried it without buttermilk. Broqnwing, try again. As one review mentioned maybe the lemons weren't acidic enough, though lemon always works for me. Also DO NOT use ultrapasturized milk, won't work.
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