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Banana Crumb Muffins

Reviewed: Feb. 20, 2012
This recipe is my FAVORITE banana muffin recipe! Everyone loves them! Other reviews substituted the butter for canola oil but I leave it the same and add 1 -3.5 oz container of Gerber Banana Apple Pear baby food, 1 tsp. Pure Vanilla, 1/2 tsp. Nutmeg and 1 tsp. Cinnamon. Like another review I use 1/2 C. White Sugar and 1/4 C. Brown Sugar. And it takes me 3 Tbsp. Butter for the crumb topping instead of the 1 Tbsp. This makes exactly 12 muffins with no batter to spare. I cook mine on convection so the top browns nicely and has a little crunch to it instead of the soft crumb topping.
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