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Easter Breakfast Casserole

Reviewed: Apr. 8, 2012
So good! Some changes to feed my family of 7- used a dozen eggs, baked hash browns in 425 oven for 15 minutes, right in the bottom of the greased 9x11 casserole dish, then layered diced (uncooked) onions, whatever breakfast meat on hand, then egg,milk, and cheese mixture with some chopped fresh parsley, top with whatever cheese you'd like. Bake covered 350* oven for 45 minutes, uncover and continue bake for 15 minutes.
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