mcgeechelle Recipe Reviews (Pg. 1) - (15558364)

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Sweet and Spicy Green Beans

Reviewed: Sep. 29, 2012
My husband isn't a real fan of fresh green beans (which I love). While we were eating this at dinner, he looked at me and said, "this is how to eat green beans!" Loved it and saved it. Would definitely make again.
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Patti's Mussels a la Mariniere

Reviewed: Mar. 25, 2012
We used clams instead of muscles as my family doesn't like muscles as much. Recipe was still excellent and one of my husband's favorite meals that I've pulled off the website.
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Moist Chocolate Muffins

Reviewed: Mar. 3, 2015
Based on other reviews, I made this recipe with sour cream instead of yogurt (I only had flavored yogurt on hand, and figured sour cream would be more faithful to the original flavor) and added just a wee bit more milk to thin out the batter. Muffins were moist and delicious! I'm not sure what size muffin tins the original chef is using, but my batch made 19(!) regular size muffins.
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