Sue Taylor Profile - (15557621)

Sue Taylor

Sue Taylor
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Member Since: Feb. 2012
Cooking Level: Not Rated
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Recipe Reviews 13 reviews
Baked Kale Chips
I did 10 minutes at 300 degrees on a rack, which worked well. I tried 3 different spices: sea salt, onion powder, Spike. You really have to go light on the spices as it can be overwhelming.

0 users found this review helpful
Reviewed On: Dec. 26, 2013
Cream Cheese Penguins
So cute!! Since everyone said the tasate was a little bland, so I used cranberrie goat cheese - excellent! The only mistake was buying the cheap jar of roasted peppers cuz the pieces were too small to make a long scarf. I managed, but tricky. I also used the veggie peeler to make strips of carrots that worked well for scarves - easier to handle. For the display I added some pieces from my Christmas village: kids sledding & trees. I put it all on a round white stirofoam and covered half of it with foil cut in a half-circle to look like an ice rink. Igloo was a nice touch too.

3 users found this review helpful
Reviewed On: Dec. 24, 2013
Sweet Pork Slow Cooker Chili
OMG! Outstanding! I followed the recipe almost exactly, except used canned tomatoes instead of fresh, didn't have paprika on hand and used chili powder. Loved the sweet aspect, especially the pineapple flavor. This was a HUGE hit during our SeaHawks game.

1 user found this review helpful
Reviewed On: Dec. 22, 2013

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