GlennM Profile - (15555837)

cook's profile


Home Town:
Living In:
Member Since: Feb. 2012
Cooking Level: Not Rated
Cooking Interests:
Recipe Box 0 recipes
Wishing there was more here to feast your eyes on?
Don't let visitors leave your Recipe Box hungry.
Start adding your favorite recipes now!
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Easy Slow Cooker Carne Guisada
I think that this is a fine starter recipe. However...I must agree with several of the other reviewers and offer the following suggestions: 1) Add the potatoes at the end and use very lean cut. you cans skip the potatoes altogether and serve with rice as well. Probably a better strategy if you are planning several reuses as the potatoes will get mushy on reheat. Chuck will do very well just cut all visible fat. 2) This recipe tends to come out too thin. About a half hour before serving, remove most of the liquid, reduce by half and add 1 -2 tblsp of cornstarch (mixed with small amt of water first). Then add this gravy back to the dish. 3) The flavor is a little unbalanced. Consider adding 6 oz of tomato paste to the reducing mixture -- you can add to your taste.. 4) To give it a little more depth, you can add very small chunks of carrots to the crockpot near the beginning. Also 3 or 3 roasted poblano peppers add mexican flavor and a very small amount of heat. Spray with oil, blacken under broiler, put in plastic covered bowl for 10 minutes to make it easy to remove skin.

2 users found this review helpful
Reviewed On: Feb. 26, 2012

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States