The dough is very crumbly as others noted. I managed to make cookies out of half of the dough but it was very slow so I decided to add the egg whites to the rest of the dough but after baking these did not taste as good as the ones without the egg whites. I used the tip about boiling a can of evaporated milk for 2 hours for the dulce de leche since I couldn't find it. It worked pretty well but I would probably boil it for 3 hours so it would be thicker. Also, I made the cookie sandwiches as suggested but then started using 1 cookie topped with the dulce de leche and coconut, which tasted alot better.
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The dough is very crumbly as others noted. I managed to make cookies out of half of the dough...