Posted: Jun. 2, 2009
Posted: Mar. 27, 2008
I left the ganache in the fridge until it was cold and then spread it over a Chocolate Mud Cake.
Posted: Jan. 11, 2007
Posted: Jun. 26, 2006
I cooked this cake in a bundt tin and drizzled it with an Orange Glaze Icing.
Posted: Sep. 30, 2005
I added extra cream to this recipe and used it as a dipping sauce for strawberries.
Posted: Sep. 26, 2005
Posted: Aug. 4, 2005
Posted: Jul. 28, 2005
Posted: Jul. 21, 2005
Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.
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