justasmile79 Recipe Reviews (Pg. 1) - Allrecipes.com (155409)

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Pecan Turtle Bars

Reviewed: Dec. 19, 2011
these were a hot greasy mess!!! literally!! i added extra flour but i guess it wasn't enough. im more mad at myself for wasting my good chocolate and all those pecans :( please read all the suggestions and tips before hand. i suggest unsalted butter!
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2 users found this review helpful

Hot Fudge Sundae Cake

Reviewed: Apr. 19, 2009
yummy! you MUST try it with a scoop of ice cream!! it makes a huge difference. i have to admit i thought it was missing something when i first tasted it, but i think its meant to be that way so it can go nicely with ice cream. it will look uncook with the bubbles of sauce poking through here and there, but dont worry its suppose to be that way! enjoy!!
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6 users found this review helpful

Down Home Macaroni and Cheese

Reviewed: Mar. 14, 2006
wow you'd think with all that cheese this recipe calls for (i even added more), that it would actually taste cheesey... well it does NOT. taste like flour and very bland. frozen stoufers or even the box kind with the foil pouch of velveta are much better tasting than this! cheaper too!
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2 users found this review helpful

Pineapple Upside-Down Cake VII

Reviewed: Jan. 2, 2004
It was soggy and too sweet! however it does look pretty.
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5 users found this review helpful

Banana Anna

Reviewed: Mar. 31, 2002
This is GREAT! I didn't put any nutmeg in it and I LOVE LOVE LOVE it. Who would of thought so simple and yet so good. I added ice and it made if very refreshing and thicker. Very smooth and frothy and just perfect. 5 Stars *****
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10 users found this review helpful

Bacon and Tomato Cups

Reviewed: Mar. 28, 2002
I made these yesterday and they were great! They're so cute and little and yummy. I could eat them all. I used mozzarella cheese and less mayo. They're great re-heated in microwave in the morning as a quick breakfast on the go. Thanks for sharing. *****
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2 users found this review helpful

Doubletree Hotel's Cookies

Reviewed: Jan. 5, 2002
These were very good, my family enjoyed them and I will make they again. I didn't use parchment paper and they came out fine. I have never heard of Doubletree Hotels or their cookies, but I'm glad I found this recipe and can enjoy theses. Thanks for sharing! *****
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1 user found this review helpful

Pudding Poke Cake

Reviewed: Dec. 7, 2001
I made this for my birthday today :) wanting something different and thats exactly what I got. Something good for once. I was very nervous the whole time making this cake. "What!? Poke holes in the warm cake?! Pour pudding over it?!?! Put it in the fridge?!?! yikes!! But no worries, it all worked out fine! A new experience for me. It was very moist and good. Not messy at all.
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1 user found this review helpful

Busy Day Cocoa Icing

Reviewed: Dec. 4, 2001
This went really well with Dark Chocolate Cake recipes I found on this site. It was fab! *****
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4 users found this review helpful

Dark Chocolate Cake I

Reviewed: Dec. 4, 2001
This was great! I made it for my mothers birthday and she loved it! I used Busy Day Cocoa Icing with it and it was perfect, I also topped it with sliced almonds. I was so proud of this cake. I even took a pic of the cake. ha! If allrecipes allows maybe you can get a glimps of it. hahaha what a hoot! http://www.geocities.com/skasome1/momscake.jpg
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0 users found this review helpful

Butter Cream Frosting II

Reviewed: Oct. 14, 2001
This was simple and good. I enjoyed it and found nothing wrong with it. I have tried other similar recipes on here and was dissapointed, but not with this one. I used butter instead of margarine. Ignore silly negative reviews. Obviously we all have different taste and expectations, have fun and learn.
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4 users found this review helpful

Oatmeal Raisin Cookies I

Reviewed: Sep. 21, 2001
I love this great recipe! Cookies taste great and were simple to make. After being dissapointed by so many other oatmeal cookie recipes on this site, I have finally found a keeper! Thanks for sharing Darlene! *****
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2 users found this review helpful

Joey's Peanut Butter Cookies

Reviewed: Apr. 6, 2001
As of today, this is best peanut butter cookie recipe I've found on this site . I've tried others and they're either too crumbly or too greasy. These were just right for me, great taste and soft. Thanks for sharing this recipe with us. *****
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1 user found this review helpful

Banana Banana Bread

Reviewed: Apr. 5, 2001
Recipe was good, was expectiong something more based on reviews. Few mistaked it for being under-cooked because it was so moist, couldnt cook any longer was already begining to burn outside. Was better once it cooled off over night. Search continues. ****
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1 user found this review helpful

Beth's Chocolate Chip Cookies

Reviewed: Apr. 5, 2001
This cookie recipe was good, not great. I was expecting more based on reviews I have read. But it is one of the better chocolate chip recipes I've come across on this website. ****
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1 user found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Mar. 27, 2001
I do not see or taste anything so special about these cookies. They are not sweet at all and the family did not care for these. Im so glad I only made 2 dozens. I wont make these again, not worth the time or ingrediants. I’ll stick with my “dough boy” cookies in the tube, they are so much better and tastier than these.
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2 users found this review helpful

Authentic Mexican Tortillas

Reviewed: Mar. 21, 2001
I did not like this recipe at all I personally think it calls for tooooo much shortening. I followed this recipe to a "T" and they came out horrible. I'll stick with mi abuelita's recipe.
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5 users found this review helpful

Caramel Heavenlies

Reviewed: Mar. 17, 2001
These little guys were wicked sweet!!! I didn't have any almond slices and maybe I shouldn't of used the sweetened coconut flakes. They were good, but a little too sweet for me.
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3 users found this review helpful

Basic Flaky Pie Crust

Reviewed: Mar. 11, 2001
Flaky City! My first try at making my own crust and I was happy with results. Very simple and quick--I tossed it in freezer for about 10 min. then rolled it out. It went well with my banana cream pie! Yum! *****
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3 users found this review helpful

Old Fashioned Oatmeal Cookies

Reviewed: Mar. 7, 2001
I scaled down the recipe to only make a dozen and half, but recipe does not inform you to scale down amount of the "raisin juice reserve." No matter how much you make, it ask for 1/2 cup reserve. I did not catch this and had a liquid mess of shorting and sugar. I ended up doubling the other ingrediants and now have 3 dozens of cookies that leave a funny taste in my mouth. my mother however said they were ok. go figure. wont be making again.
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47 users found this review helpful

Displaying results 1-20 (of 23) reviews
 
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