DANARLENE Profile - Allrecipes.com (1554017)

cook's profile

DANARLENE


DANARLENE
 
Home Town: Atchison, Kansas, USA
Living In: Branson, Missouri, USA
Member Since: Sep. 2003
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Quilting, Sewing, Gardening, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing
Recipe Box 2 recipes
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me and the future cooks
About this Cook
I have been married since july 2001 to mycollege sweetheart. we have 3 children. ella, 4, hannah, 1, and scott, 9 months.
My favorite things to cook
i love to bake anything and everything.
My favorite family cooking traditions
ever christmas my mommy sister and i bake tons of baked goods to give out. no matter where we live or what weare doing we get togther.
My cooking triumphs
i am starting to make my own recipes. so far i have a bread recipe and a few cookie recipes.
My cooking tragedies
i'm always having some tragity in the kitchen. sometimes i think those are funner that if they came out well.
Recipe Reviews 5 reviews
Smothered Pork Chops
I loved these. The gravy was a little bland so I added a little mustard and Worcestershire. my kids loved it to, which is rare. I willmakethisagain and again!

3 users found this review helpful
Reviewed On: Jul. 27, 2007
French Bread
this was a really good basic recipe. i added about 2 tablespoons of honey in with the yeast. then i added some more honey to the egg white. while it was baking i put a pan of water in the oven. they turned out great. this recipe is defenitly a keeper. thanks so much!!!

1 user found this review helpful
Reviewed On: May 4, 2006
Chocolate Marshmallow Icing
i would not call this a frosting, i would call it an icing. it was really sweet but it tasted so good i just poured it on the cake i made. i will defently try this again maybe i'll put it on brownies.

7 users found this review helpful
Reviewed On: Jan. 9, 2006
 
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