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Slow Cooker Beef Stew III

Reviewed: Feb. 16, 2012
First stew I've made & turned out great! I didn't cook over night after reading other reviews & the veges turned out perfect. I also marinated the meat jn some of the can of beef broth & steak rub over night in baggy. I used the rest of beef broth in crock instead of water. I used 2lbs meat instead of 3, was plenty. I made Italian bread too. Everyone loved it! Will definately make again.
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