Nanette Recipe Reviews (Pg. 1) - Allrecipes.com (15530875)

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Honey-Mustard Baked Chicken

Reviewed: Jan. 16, 2013
This recipe was one of the first I tried out when I started attempting to expand my limited cooking repertoire. It's now a favorite. I use chicken breasts, and also put some of the sauce aside for dipping during the meal.
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Chicken Pot Pie IX

Reviewed: Jan. 16, 2013
Extremely delicious chicken pot pie. I make it dairy-free by substituting rice milk for the milk. I also omit the salt - between the butter and the chicken broth, it tastes plenty salty.
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Good Old Fashioned Pancakes

Reviewed: Jan. 16, 2013
A breakfast favorite in my house. I substitute vanilla rice milk for the milk.
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Moist Holiday Honeycake

Reviewed: Jan. 16, 2013
I made this and did not enjoy the taste at all. It was quite moist, as advertised. Maybe it's just not my kind of cake.
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Sloppy Joe Sandwiches

Reviewed: Jan. 16, 2013
Awesome sloppy joes, super easy to make. I omit the mustard and salt but otherwise use as is.
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Old-Fashioned Chicken and Noodles

Reviewed: Mar. 20, 2013
This was my first time making homemade noodles, and they came out so delicious and chewy. The entire recipe was really easy to make. I'll be making it many times in the future. Thanks!!
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Slow Cooker Beef Pot Roast

Reviewed: Mar. 20, 2013
Delicious! The best part of the dish was the mushrooms, so be sure not to omit them!!
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Fast and Friendly Meatballs

Reviewed: Mar. 20, 2013
My daughter loved these, and they were super easy to make. She requested that I make them again this week.
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