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Lime Gelatin Salad I

Reviewed: Feb. 22, 2012
Delicious!! I make this every year during the holidays... friends & family always say "oh noooo, not that green thing again," but it's always the first dish to be finished! I add walnuts instead of pecans. Be sure to boil the crushed pineapple! One year I tried to throw in the pineapple without heating it on the saucepan as directed, and the gelatin never solidified. This is a great side dish and a big hit at every party gathering
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