CHOCOECLAIRS Profile - (1552810)

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Recipe Reviews 5 reviews
Balsamic Marinated Chicken Breasts
I like the marinade ingredients and proportions. That being said - it would definitely have to marinate a minimum of overnight AND 400 degrees for 40 minutes is WAAAAAAY too long - I tried it - dry and flavorless...350 for 25-25 would be fine...I might also pierce the meat prior to cooking to let the flavor penetrate!

1 user found this review helpful
Reviewed On: Jul. 17, 2013
Yummy Sweet Potato Casserole
Everyone wants this recipe! Look forward to making it - no recommended changes! Enjoy!

1 user found this review helpful
Reviewed On: Oct. 30, 2011
Debdoozie's Blue Ribbon Chili
This was AWESOME - my modifications - used the medium salsa - whole packet of McCormick chili seasoning - added a bottle of dark beer, black beans, medium chili beans and white kidneys as well as one can of regular kidneys - added some red pepper flakes and some granulated garlic - and cooked it on low all day in my crockpot. Heavenly!

1 user found this review helpful
Reviewed On: Oct. 30, 2011

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