Barbara Call Profile - (15524284)

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Barbara Call

Barbara Call
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Member Since: Feb. 2012
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Sausage, Peppers, Onions, and Potato Bake
Great recipe. My husband is a very picky eater. He woofs this down like there is no tomorrow. Awesome recipe...thank you for sharing

0 users found this review helpful
Reviewed On: Nov. 15, 2014
Mom's Best Spaghetti Sauce
My grandmother was from Sicily. Her sauce was out of this world. This is a good starter recipe in which you may omit or add to your own taste. I omitted the tomatoe sauce. Used canned diced tomatoes (italian style), tomatoe paste, light brown sugar and a throw in of here and there seasonings. I will comment on those who used a crockpot to make this sauce...a big no no! Spaghetti sauce should only be made on the stove, very low heat, just enough to keep a low simmer. I also simmered the garlic and onion in olive oil before adding all the other ingredients. Just brings out the flavor even more. After two hours of slow simmer is when I started taste testing....then adding this and that to my taste.

4 users found this review helpful
Reviewed On: Jun. 16, 2012
Slow Cooker Ground Beef Barbecue
This is exactly the same way I have always made mine. I dont add celery or the minced garlic but do add finely chopped peppers. My soon to be hubby does not like the sweetness, so I compromise by adding a can of tomatoe paste to cut down on the sweetness. I also use a teaspoon of worchestershire sauce (more or less to taste) and a dash or two of chili powder.

6 users found this review helpful
Reviewed On: Apr. 15, 2012

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