Maria_Maraki Profile - Allrecipes.com (15518953)

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Maria_Maraki


Maria_Maraki
 
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Member Since: Feb. 2012
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Recipe Reviews 1 review
Lemon Rosemary Salmon
for those of you who think rosemary overpowers the salmon, I would use Tarragon instead. I have a recipe 4 oz of white wine and 4 oz of water. Set salmon on lemon slices in the bottom of non stick pan. Place salmon in pan and sprinkle with tarragon. Cover and slowly steam until flaky. (usually about 6 or 8 min). This is even fantastic cold for salad or a buffet. We eat this about 2 times per month.

2 users found this review helpful
Reviewed On: Apr. 7, 2012
 
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