KTMARCUM Recipe Reviews (Pg. 1) - Allrecipes.com (1551309)

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Tom Ka Gai (Coconut Chicken Soup)

Reviewed: Jan. 27, 2004
This was not at all what I expected. The tumeric gave it an unusual color. I also should have used lite coconut milk. The cayenne did not seem like the right pepper flavor, and finally, the lime juice is no substitute for the kefir lime leaves.
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Salsa De Tomatillo

Reviewed: Sep. 9, 2003
This was a good start but needs more jalapenos. Mine did not even have a little heat using just the two peppers. I will use 4 seeded fresh ones next time. I layered grilled chicken, flour tortillas, monterrey jack cheese and this sauce and baked covered for 30 minutes.
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