LDSNURSE Profile - (1550648)

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Member Since: Aug. 2003
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Recipe Reviews 3 reviews
Grandma Jensen's Nuts and Bolts
My mom used to make this, but now has dementia and we couldn't find the recipe. So happy to have it now. We substitute "Goldfish" for the cheese crackers. Nice to have an old friend back for the holidays. Thanks.

2 users found this review helpful
Reviewed On: Dec. 17, 2011
Chocolate Lovers' Favorite Cake
This has been a great hit wherever I bring it. It's so moist and rich that a little slice goes a long way. For really decadent results, serve it warm with a scoop of ice cream and either chocolate sauce or caramel sauce drizzled on top. Yummy. Best of all, it's quick and easy, but tastes like I've really fussed over it. I love it.

1 user found this review helpful
Reviewed On: Aug. 29, 2003
Cinnamon Rolls I
I have tried at least 25 different recipes for cinnamon rolls to find ones that were moist, soft and gooey. This is the only one that I've been wild about. I make them for our clinic about 2x monthly and they're gone by 9AM. I'm careful not to add much or any extra flour and work with the extra-soft dough as it keeps them "melt-in-your-mouth" textured. I mix mine in my Kitchen Aid while making the caramel sauce (which I only cook for about 1 minute or less so it's not so stiff after baking. We like them oozing the caramel. After cooking the sauce for 2 minutes, we found it to be too caramelzed after baking and we had trouble getting it unstuck from our teeth. I never make less than a double batch. It's the first thing family, friends and associates ask for when I say, "What can I bring?"

45 users found this review helpful
Reviewed On: Aug. 29, 2003

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