lbalchus Recipe Reviews (Pg. 1) - (15503561)

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Roasted Acorn Squash Soup

Reviewed: Oct. 18, 2012
Absolutely delicious! I admit I was skeptical at first of adding the nutmeg and cinnamon, but I tried it and hubby and I LOVED it! Mostly stuck to the recipe; however, I did soften my squash whole in the microwave rather than the oven to save time. I also added just a couple ounces cream cheese per another reviewer's recommendation, which made it even richer. Although, it would definitely be yummy without it, too. Highly recommend this soup for a cold fall or winter day and will without a doubt be making it many more times to come! Can't wait to have it left over for lunch tomorrow! YUM!!! ;)
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