CasiHondureña Recipe Reviews (Pg. 1) - Allrecipes.com (15499532)

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Pumpkin Muffins with Streusel Topping

Reviewed: Oct. 23, 2012
These muffins taste amazing! They get 5 stars for taste, other than a slight taste caused by either a little too much baking soda or baking powder, next time I will cut down a bit. I am going to have to play around with the ingredients to see if I can cut down on the sugar and fat content.
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Banana Cake VI

Reviewed: Nov. 20, 2012
This cake is moist and wonderful! Instead of baking for a long time and then freezing, we baked it according to how we would normally bake a cake and it still turned out great. We left off the freezing part as putting a hot pan in your freezer could cause problems for your freezer.
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Mall Pretzels

Reviewed: Apr. 16, 2012
worked great! I tried it with garlic salt and it was fantastic!
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3 Milk Cake or Tres Leches

Reviewed: Apr. 11, 2014
This is a great recipe for Tres Leches- the best I have tried. It is just the right texture to soak up the milks, and it has a great flavor. I get a lot of compliments. I've never tried the frosting recipe- I beat 1 1/2 cups of whipping cream with 1/4 cup sugar, but the recipe for the topping does sound very good and I plan to try it soon. This is my go-to recipe when I need to bring a dessert!
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Coconut-Cream Cheese Frosting

Reviewed: Nov. 20, 2012
Loved this! Fluffy and wondeful! It had lots of flavor and earned rave reviews on a banana cake.
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Light Wheat Rolls

Reviewed: Nov. 16, 2012
These are fantastic! I normally dont like the taste and texture of wheat bread (bitter and tough), but these are neither. They are soft and fluffy and have a great flavor. I will definitely be making these again.
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Quick and Easy Pizza Crust

Reviewed: Oct. 23, 2012
This is the best recipe for pizza crust. I was hesitant about trying a yeast recipe that doesn't require much rising time, but the times are correct. While the crust varies slightly from time to time (depending on temperature, etc) it always turns out very well. I introduced this to a friend who doesn't cook much, and she has never had it fail on her either.
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