gator10 Profile - (1549552)

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Home Town: Miami, Florida, USA
Living In:
Member Since: Sep. 2003
Cooking Level: Expert
Cooking Interests: Baking, Italian, Dessert
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Recipe Reviews 10 reviews
Chocolate Chip Banana Bread II
Excellent recipe. I halved the recipe and made one loaf. I used a glass pan, so I lowered the temperature by 25 degrees. It took over 80 minutes to bake (I'm not exactly sure because I just kept checking on it every few minutes after the first timer went off). The edges came out a little bit dark because of the glass pan, but it still turned out delicious. Next time I will use a light aluminum pan. From what I've read on various websites and blogs, the cheapy pans work best for quick breads. I also added some extra chocolate chips and used butter-flavored shortening as that's what I had on hand. I don't think it influenced the outcome of the recipe.

1 user found this review helpful
Reviewed On: Jun. 12, 2011
Gourmet Sweet Potato Classic
The casserole came out great. This was my first time making sweet potato casserole, and it was so easy and delicious. Baking the potatos before peeling them causes the skin to separate from the potato so It peels right off. I cut the recipe in half since it was only for 4 people, and I topped it with marshmallows because I love marshmallows. Try this recipe; you wont be disapointed.

0 users found this review helpful
Reviewed On: Dec. 2, 2008
Parmesan Garlic Bread
Delicious garlic bread. I could see how some people would find it salty, just make sure you use butter without salt added...or just eliminate the garlic salt and put more garlic powder. I add a little extra of all the herbs because I love herbs!

1 user found this review helpful
Reviewed On: Jul. 7, 2008
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