I just made this cake for Halloween, and it was the best pumpkin spice cake I have ever had. Everyone LOVED it. I added 1/3 cup of applesauce just because some reviews said it was difficult to mix, I don't even think it was necessary. The two ingredients would have been fine. To me, it was not too thick or hard to mix. It was EXTRA moist. I baked it in a bundt pan for 45 mins. I did not need glaze, whipped topping, icing - nothing. It was perfect plain. I will definitely make this again with only the 2 ingredients in the recipe. Easy peasy and better than delicious! Thank you so much for sharing this!
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I just made this cake for Halloween, and it was the best pumpkin spice cake I have ever had....