AppleJack Recipe Reviews (Pg. 1) - (15489743)

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Fluffy Pancakes

Reviewed: Feb. 7, 2013
I was shocked by this recipe. After I mix the wet and dry ingredients together, I waited another ten minutes so the baking soda/powder had enough time to react resulting in really fluffy pancakes. Perfect recipe will use it again.
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Wonton Wrappers

Reviewed: May 28, 2012
This recipe was perfect. While it was annoying filling up all the wontons/dumplings this recipe yielded(about an hour with a rolling pin and pastry cutter), it tasted great and was easy to make. I already used these wrappers for gyoza, wonton soup and fried wonton. All came out great. I even filled some with a banana filling for a sweet dessert. I see no reason to change it or try anything else. Loved it.
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Simple Whole Wheat Bread

Reviewed: Mar. 2, 2012
This was the best whole wheat bread I've ever tasted. I never liked whole wheat bread, but I thought I'd try making this one mainly because my boyfriend is a fan. I thought his compliments were just because I was feeding him, but it was no joke. Just an all around great wholesome taste with a light touch of sweet honey. This is prime bread whether toasted with butter or jam or for a sandwich. I kid you not, I will no longer buy bread from the market because of bread like this. Definitely a favorite.
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