erikajaded Recipe Reviews (Pg. 1) - (15488444)

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Allspice Cream Cheese Frosting

Reviewed: Aug. 22, 2013
I did make some changes. I used a whole brick of cream cheese, used 1/3 cup plain Greek yogurt instead of butter, and only ONE cup of confectioners sugar. It is VERY SWEET! Even with cutting the sugar so much. Also it was quite runny (due to Greek yogurt I'm sure) so I added a bit of cornstarch just to thicken. Because we don't like super sweet I will probably add another brick of cream cheese. Overall great idea, but definitely for those with a sweeter sweet tooth :-)
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Home Style Macaroni and Cheese

Reviewed: Apr. 27, 2012
This is a fantastic recipe! The only reason I gave 4 stars is that I made slight changes. There is FAR too much sauce for only 7 ounces of macaroni; I used a whole pound and still had at least a half cup of extra sauce! I shredded a block of extra sharp cheddar, probably closer to 2.5-3 cups for more flavor. Love this recipe! Will absolutely make again.
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