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Chef John's Perfect Prime Rib

Reviewed: Dec. 26, 2012
AMAZING! I tried this recipe for the first time on Christmas Day! I watched Chef John's video on making perfect Prime Rib - the one that refers to 'Math' and followed this recipe exactly. I had already purchased a 7 lb. boneless prime rib, but would have purchased the bone-in had I watched the video before shopping. I split the 7 lb. piece in half and followed the recipe as if I was cooking a 3.5 lb. piece. It came out PERFECT, just as the video showed and this recipe indicates. Thank you Chef John for showing me the way, the entire 7 lbs. was devoured by the 12 people I served!
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