Cinda Profile - (15482552)

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Member Since: Mar. 2012
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Recipe Reviews 2 reviews
Baked Lemon-Basil Pasta
This as an excellent and is also a very good base sauce to take into some new directions after I get this one down the way we like it. I never made a sauce with sour cream before so I'm very pleased to have had such a good recipe to try it with. I will tweak a bit the next time. We are a garlic loving family so I will add more garlic, also a bit more basil and some grated parm into the sauce itself and I'll add all of the lemon juice to the sauce as putting it over the top broke the sauce. And definitely more cheese over the top! We also decided that we'd prefer it with the spinach as a base with the pasta over that and a breaded chicken cutlet on top and the sauce over all.

2 users found this review helpful
Reviewed On: May 5, 2012
Slow Cooker Pot Roast
My family LOVED this. Hubby's not been fond of pot roast dinner till I made this- he had a 2nd helping! couldn't be easier! I added more onions and 2 small cloves of garlic whole because we are an onion/garlic family and also I used a whole cup of water to blend the mixes. There was plenty of gravy. I could see adding some mushrooms if you have mushroom fans. Unfortunately hubby isn't one or I would next time.

1 user found this review helpful
Reviewed On: May 4, 2012

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