kateofspades Recipe Reviews (Pg. 1) - Allrecipes.com (15482334)

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White Chocolate and Cranberry Cookies

Reviewed: May 31, 2012
This recipe is great! It is, as other reviews have mentioned, almost too dry to mix in the chocolate and cranberries after you add the flour - however, just a teaspoon of water does the trick to loosen it back up! Also, don't wait until these cookies are "golden" on top - taking them out just before the top turns is a great way to make sure they stay nice and chewy on the inside!
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1 user found this review helpful

Baked Parmesan-Crusted Chicken

Reviewed: May 3, 2012
My boyfriend asked me to add this to the list of regulars and I agree! I melted the butter in the microwave and added extra garlic into the butter and into the bread crumbs. I didn't have fresh herbs so i just took a small handfull of each and crushed them to release the flavor. The only thing I would have liked to see is a crispier crust. Maybe next time I will try to add some panko or leave it in a little longer - although I hate dry chicken! I would definitely suggest this to anyone.
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3 users found this review helpful

Zesty Slow Cooker Chicken Barbecue

Reviewed: Apr. 12, 2012
This was very tasty. I made the recipe as is, except with 4 breasts instead of 6, and it came out with the perfect amount of sauce. So, if you're going to make it with all 6 breasts and like this dish a little moister, I'd suggest adding in some more of the wet ingredients. I seasoned the chicken with s&p before pouring the sauce over, and also added in 3 cloves of garlic (minced), but I'm sure the dish would taste just great without those adjustments!
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Grandmother's Buttermilk Cornbread

Reviewed: Apr. 9, 2012
Followed the recipe as is and thought it was a bit bland and not as moist as I'd have liked. This recipe wasn't the worst, but I don't think I'll be revisiting it.
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2 users found this review helpful

 
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