clifford Profile - (15478888)

cook's profile


Home Town: St George, Utah, USA
Living In: St George, Utah, USA
Member Since: Feb. 2012
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Gourmet
Hobbies: Camping, Walking, Photography
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Recipe Reviews 2 reviews
Sourdough Drop Biscuits
worked awsome..easy fast..done...i did add 1/4 teaspon of baking powder as well...baked at 395 for 15 min..browned nicely and moist in side...used the drop method for shaping

1 user found this review helpful
Reviewed On: Aug. 10, 2012
Candied Almonds
Very neat and easy! I did do three cups almonds and one and a half cups of sugar, 3/4 cup water, and to take it to the next level,, mmmmm,,, add 1/8 teaspoon of mexican chilli powder.

2 users found this review helpful
Reviewed On: May 27, 2012
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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