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Chocolate Chocolate Chip Cookies I

Reviewed: Feb. 26, 2014
I mixed it up a little to try and save some calories. I used 1 c. butter and 1/2 c. applesauce, used spelenda instead of sugar and 1 c. whole wheat flour with 1 c. unbleached flour. Cacao nibs instead of chocolate chips and I can call these healthy :) I baked two batches for 7 mins for "mushy gushy" middles and 9 mins for cake like middles. Both were a hit in our house. And I can have two since they're sort of healthy!
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