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Au Gratin Potatoes II

Reviewed: Jan. 11, 2004
This took ALOT longer to cook than the recipe said. Maybe the temp is off. But when it was done cooking, it was wonderful. I used cream of mushroom soup and a small regular onion and it was great. Wonder what it would taste like with French fried onions?
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Easiest Peanut Butter Fudge

Reviewed: Dec. 21, 2005
I cannot make chocolate fudge to save my life, but this is the easiest, BEST tasting p.b. fudge I have ever had! Everyone loves it and asks for it at Crhistmas! It's fabulous!
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