greatgaines Recipe Reviews (Pg. 1) - Allrecipes.com (15463344)

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Fabulous Homemade Bread

Reviewed: Aug. 30, 2013
Delicious!! I followed someone's suggestion to substitute honey for the brown sugar and it turned out fantastic. I will definitely use this recipe as my go to for homemade bread.
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Tangy Slow Cooker Pork Roast

Reviewed: Jan. 7, 2013
Added a little bit of Sprite also. Made the veggies (carrots and potatoes) tangy. Needs the full 4 hours. Potatoes were still a little crunchy at 3 and half hours
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Cranberry Wreaths

Reviewed: Jan. 6, 2013
Very tasty and very easy to make. They were best fresh out of the oven and still warm. My icing was a little runny. Next time I make them I think I will try to make it thicker so the bun is not soaked in it but just garnished instead.
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Cream of Chicken and Potato Soup

Reviewed: Dec. 11, 2012
I only had half and half so I used that instead of heavy cream. I also had plenty of milk but not enough half and half so I switched their volumes and the soup still turned out great. I went light on the garlic and the cumin (by half) and it was just perfect.
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Slow Cooker, Easy Baked Potato Soup

Reviewed: Oct. 16, 2012
Love this recipe! So easy and comes out great if you cook it on high for 4 hours. I have already made this four times and every time it came out tasting great.
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Homemade Wonderful Bread

Reviewed: Sep. 2, 2012
I messed up and used the one cup of water at the beginning and didn't see to add more water at the end. It was a big mass and I thought it was ruined but I was able to save it and even with that mistake it still turned out good. I substituted honey for the sugar and the jury is still out whether that was a good idea. Overall a successful recipe and I will use it again.
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