shirley Profile - (15456669)

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Member Since: Mar. 2012
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Recipe Reviews 4 reviews
Orange, Mango, and Ginger Sorbet
Very nice!!! Tangy....sweet......delicious!!!!

0 users found this review helpful
Reviewed On: Sep. 16, 2014
Great Pumpkin Dessert
I have been making this cake for years. Fantastic and popular where ever I take it. A few things I do differently. Butter is 1 cup. I line the metal cake pan w 2 layers of wax paper. Substitute pecans for walnuts. Drizzle the butter evenly after the nuts. Bake...allow to cool in pan for 6 hours...very dense pie takes forever to cool. Then flip onto serving platter...carefully. Pound on the bottom after flipping and the cake will drop out. I ice with a cream cheese/whip cream icing. Sooooo good!!!!

1 user found this review helpful
Reviewed On: Nov. 1, 2013
Making Crispy Onion Rings
easy to prepare and fantastic texture and flavor

1 user found this review helpful
Reviewed On: Nov. 11, 2012

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