BKWO Recipe Reviews (Pg. 1) - Allrecipes.com (15453152)

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Baked Garlic Parmesan Chicken

Reviewed: Jun. 6, 2012
Delicious! I found that I needed at least double to olive oil and garlic but other than that it is fantastic. I use a roasting pan to bake these in and it makes them crisp all around (the first time I followed the recipe and used a glass baking dish, but the bottom side came out really moist/mushy, using the roasting pan allowed all sides to be crisper but the chicken was still very moist!)
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4 users found this review helpful

Lemon Chicken Primavera

Reviewed: Jun. 6, 2012
This was actually really good. I cut the chicken into pieces before baking and added some red pepper flakes, but other than that I followed the recipe to a T. My husband loved it, said it was a absolute keeper.
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3 users found this review helpful

Garlic Chicken with Orzo Noodles

Reviewed: May 16, 2012
This recipe was very good, I was impressed. I did double the red pepper and it gave it a nice bite. I also followed other reviewers suggestions and added some lemon juice over the top which turned out nice too.
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2 users found this review helpful

Sweet, Sticky and Spicy Chicken

Reviewed: May 5, 2012
Excellent! Not sticky, haven't been able to reduce it enough for it to become sticky, but it tastes great as is.
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2 users found this review helpful

World's Best Lasagna

Reviewed: Mar. 18, 2012
THE BEST! AWESOME! Perfect recipe! I use the sauce for spaghetti as well.
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2 users found this review helpful

 
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