Mom's Tried and True Recipe Reviews (Pg. 1) - Allrecipes.com (15452941)

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Potato Cheese Soup

Reviewed: Jan. 19, 2015
This is a very good soup and even my picky teenager loved it. I did make a few minor changes based on preference. I sauteed the carrot, finally chopped, with the onion and celery. At the end I did add more cheese like other reviewers and since I had it I added chopped ham. That added a lot of flavor. The soup simmered for a few hours and I think that gave the flavors time to meld. Using cream in place of some of the milk didn't hurt either. Great recipe for making your own alterations, but it won't need many.
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Mama's Potato Salad

Reviewed: Jul. 5, 2014
Hit of the BBQ. So often potato salad is bland but this one isn't at all. Very flavorful and everyone loved it. Next time for my own tastes I may put a bit more of the yellow mustard in but this recipe is a keeper.
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Clark's Quiche

Reviewed: Apr. 6, 2013
I didn't think I liked quiche much until I made this one for Easter morning. It's delicious. It does take some prep time, but it's worth it. I made the different filling layers the day before and then assembled and baked it the day of. My son loved it and didn't even a word although there was an assortment of vegetables in it. However I did substitute baby spinach as one reviewer suggested and processed the mushrooms very finely. Next time I may (or may not!) use quite as much cheese. One thing, after baking you may want to let it sit a little longer than 5-10 minutes so the inner part of the quiche has time to set up some more. Next time I'll be doing that. But it's a really wonderful, special occasion recipe!
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Stuffed Potatoes

Reviewed: Feb. 6, 2013
The recipe will be wonderful I'm sure, but photo number one should probably be replaced with a better one. That's not so appetising I'm afraid.
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Absolute Best Liver and Onions

Reviewed: Mar. 14, 2012
I am so sorry to say i was disappointed. Maybe I did something wrong, but I didn't like liver before and this one did not change my mind. In fact the liver made me feel sick since it's all liverey and such like. The milk did seem to help, but not enough. I'm severly anemic and was hoping for help, but it's going to have to stay iron infusions for me. I hope the recipe works for someone else though!!
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