Allison M. Bredahl Recipe Reviews (Pg. 1) - (15451822)

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Allison M. Bredahl



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Baked Potato Skins

Reviewed: Mar. 16, 2012
Delicious and easy to make!
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Pumpkin Swirl Bread

Reviewed: Mar. 16, 2012
The first time I made this I thought the cream cheese mixture was a little too runny and didn't hold up the top layer. The second time I used a smaller egg and it was perfect. Delicious!
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2 users found this review helpful

Tater Tot Casserole III

Reviewed: Mar. 16, 2012
Omitted the butter and topping altogether. Other than that was delicious!
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6 users found this review helpful

Displaying results 1-20 (of 27) reviews
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