MADAMEBRN Recipe Reviews (Pg. 1) - (1544875)

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Chocolate Chip Cookies I

Reviewed: Jan. 21, 2004
This recipe would have been perfect IF you had used butter INSTEAD of shortening. I was out of butter and was deliberatley looking for a recipe that didn't use it. Big mistake. They just tasted.. blah. Bland and sugary. They formed a "crust" on top that, had butter been used would have been nice. I'll just not make cookies unless I have the butter to use! Thanks anyway.
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3 users found this review helpful

Butter Cream Frosting II

Reviewed: Nov. 7, 2003
Everyone was right! this rocks!! It was prefect for my daughters birthday cake. Tastes great to!! very similar to a recipe I lost. Was happy to find this one!
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1 user found this review helpful

Nordy Bars

Reviewed: Oct. 16, 2003
Everyone in the house went nuts over these! I played around a bit. Didn't have any butterscotch chips so I used white chocolate instead..then reversed it using semi sweet and added white chocolate. This is just a great recipe to play with. A++
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6 users found this review helpful

Chocolate Chip Cookies III

Reviewed: Oct. 1, 2003
This is a decent all around cookie recipe. The cookies thinned out quite a bit! I omitted the milk. There was no earthly reason for it and would have made the cookies runny. Good flavor, just a basic cookie recipe.
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2 users found this review helpful

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