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Recipe Reviews 5 reviews
Curried Carrot Soup
I thought this soup was great! I did make some changes though. I used onion, cauliflower, baby carrots and suggested spices. I boiled them in just enough vegetable broth to cover until veggies were tender then blended till smooth. Very easy, tasty, and spicy. Great for warming up on a cold winter day!

4 users found this review helpful
Reviewed On: Dec. 13, 2006
Pineapple, Lime, and Ginger Soup
I have made this soup about three times and loved it, even though I did it a little different each time. Ive substituted salsa for the tomato, also used tomato soup concentrate, and subbed lemon for lime. I really like this soup, but it does have a lot of really strong flavors. Probably not for unadventurous eaters.

0 users found this review helpful
Reviewed On: Dec. 13, 2006
Blue Cranberry Sauce
I made this for Thanksgiving 2006. Im personally not a cranberry sauce fan but I really enjoyed this. I added a little more suger and took it light on the spices (omitted the allspice cuz i didnt have any) as some reviewers suggested. I served some as is, and also as an appetizer over a block of cream cheese with ritz crackers for dipping as one recipe on all recipes suggested. One family member said it was the best cranberry sauce she'd ever had!

0 users found this review helpful
Reviewed On: Nov. 29, 2006

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