TOBRETH Recipe Reviews (Pg. 3) - Allrecipes.com (1544723)

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Ham 'N' Cheese Quiche

Reviewed: Oct. 23, 2006
Pretty good - but it took an extra 10-15 mintues to bake up. i like mine a little more egg a little less solids. Will likely make again, but will keep looking for "the one." My light eating three year old grubbed on htis and my 17 year old sister dug it, too.
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Simple Whole Roasted Chicken

Reviewed: Oct. 1, 2006
moist. the skin was too strong for me to enjoy, but my sis really likied it. It is quick, too!
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Black Beans and Rice

Reviewed: Oct. 1, 2006
Good- not quite like my aunt's but good. I like mine a little wetter and found 1.5 cups was nit enough water - i had to add more. I also used brown rice instead of white.
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Lemon Butter Seasoned Vegetables

Reviewed: Oct. 1, 2006
Very tasty. The carrots and the potatoes will be unevenly sofgt if you steam them together - my suggestion is to steam them separatey and then reheat briefly in the oven. Greens beans and zucchini would be good in this too.
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Spicy Black Bean Potato Salad

Reviewed: Sep. 27, 2006
Oh my gosh!!!! I made this for my hubby (I do not like jalapenos) but I tasted it and it is wonderful. I might make this my new regular. Changfes: homemade cajun seasoning and no bell pepper and 2 c. black beans rather than a 15 oz. can.
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Grain and Nut Whole Wheat Pancakes

Reviewed: Sep. 25, 2006
Very good. My two year old scarfed them down. We had no issues with flipping them, but my hubby is a pro. He's made many types and these were good. He though they were just okay. I am sure we'll have them again. We did not use the nuts.
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Boilermaker Tailgate Chili

Reviewed: Sep. 25, 2006
I took out some of the things that made this spicy. This was oa=kay chili but way too much work and resources for just okay chili. I will not make this again. It sure makes a lot.
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Hamburger Soup I

Reviewed: Sep. 8, 2006
We did not add the salt per several reviews, I used a dab of leftover spaghetti sauce in lieu of the tomato sauce per another review. We doubled the carrots. We added 1/3 c. barley and 1/3 c. brown rice. (I added pepper per another review and suteed the meat with the onions and some garlic per another review. It was really great!!!!!
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Beezie's Black Bean Soup

Reviewed: Sep. 4, 2006
I omitted the jalapenos b/c I do not like them and I omitted bell pepper becuase I do not have it. I also reduced the beans - again what I had. A lot of flavor - probably less so with the right amount of beans. I also used brown rice. Will make again.
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3 users found this review helpful

Cabbage Soup II

Reviewed: Jul. 17, 2006
I may or may not make this again. Both my teenage brother and sister loved it!! But I thought it was too salty and just a soup - nothing spectacular. Plus my hubby doesn't like pork...
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Simple Turkey Chili

Reviewed: Jul. 12, 2006
I used several ideas from other reviews. 1) cut cayenne in half 2) doubloe beans 3) use black beans (I used half and half). good. The aroma got rave reviews while cooking. with extra beans I might try a little extra seasoning but it was good. It was
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Broccoli Casserole

Reviewed: Jun. 29, 2006
P5rett6y good, but I cut it i9n half and used cheezit crackers not ritz crackers. I added all the soup instead of half a can because it looked so small. I should not have - made it too salty. I also used half an onion (becaase I cut t he recipein half) but my onions are huge, so I should have used a little less. Will make again. Becuase the soup is so salty, I may use garlic powder and not garlic salt next time.
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Karen's Creamy Tomato Pasta

Reviewed: Jun. 26, 2006
I strongly suggest draining the tomatoes even though it is not explicitly stated in the recipe. Ok. Needed something. I did not inlcude the sausage and found it to be runny.
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Insane Oven Beef Ribs

Reviewed: Jun. 26, 2006
I substituted beer for 2wine and used long ribs not shirot but I was not impressed with the flavor. Will not make again.
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Robust Garlic Baked Chicken

Reviewed: Jun. 16, 2006
Good recipe - my two year old dug on i9t but that's her and baked chicken. Good flavors, but I think we could have done with half as much butter mix to put inside and outside the chicken. Also, 50 minutes was too short to cook it. We put it back in for 20 minutes or a little more. Accidentally had heat at 375 the whole time, too.
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Spicy Rapid Roast Chicken

Reviewed: Jun. 6, 2006
Easy but a little bit on the bland side. I expected from the title that it would be spicier. I may make it again anyway.
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Whole Grain Waffles

Reviewed: May 11, 2006
Truly magnificent waffles - and you can feel good feeding them to your family. We almost always double it so we can freeze them for mornings we are running late or PBJ sandwiches for my daughter.
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Baked Trout Saratoga

Reviewed: May 8, 2006
It was okay. I might or might not make it again - but then we don't have trout very often. I did not like the overpowering wine smell and wish I has listened to another reviewer who did not baste with white wine.
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Chili Chicken I

Reviewed: Apr. 17, 2006
Was ok, a little dry. It says to cook it too long and my husband thought the peaches superfluous - they were there but not really a part of the flavor.
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Starlit Summer Smoothie

Reviewed: Mar. 30, 2006
Pretty nice - I used banana yogurt because that's what I had. Kids raved.
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Displaying results 41-60 (of 97) reviews
 
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